GNU Collaborative International Dictionary of English

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  1.       
    Chyme (?), n. [L. chymus chyle, Gr.  juice, like , fr.  to pour: cf. F. chyme. See Chyle.] (Physiol.) The pulpy mass of semi-digested food in the small intestines just after its passage from the stomach. It is separated in the intestines into chyle and excrement. See Chyle.

    [1913 Webster]

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