GNU Collaborative International Dictionary of English

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1.       
   Mull, v. t. [imp. & p. p. Mulled (mŭld); p. pr. & vb. n. Mulling.] [From mulled, for mold, taken as a p. p.; OE. mold-ale funeral ale or banquet. See Mold soil.]
   1. To heat, sweeten, and enrich with spices; as, “to mull wine”.
   
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   New cider, mulled with ginger warm. Gay.
   
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   2. To dispirit or deaden; to dull or blunt.  Shak.
   
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