GNU Collaborative International Dictionary of English

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Found one definition

1.       
   Sausage , n. [F. saucisse, LL. salcitia, salsicia, fr. salsa. See Sauce.]
   An article of food consisting of meat (esp. pork) minced and highly seasoned, and inclosed in a cylindrical case or skin usually made of the prepared intestine of some animal.
   1913 Webster
   A saucisson. See Saucisson.
   Wilhelm.
   
   1913 Webster